Gigantic Biscuits and Gravy


Our Gigantic Biscuits and Gravy



Here is straight to the recipe:

Ingredients:
(3 cups) Whole wheat flour (or Paleo flour for Gluten Free)
(3/4 cup or as needed) Country Crock Spread 
(1 cup or as needed) Milk
(1 TBS) Sugar (Florida organic sugar or Coconut sugar)
(Pinch) Salt
(1 tsp) Baking soda
(3 tsp) Baking poweder
(pinch) All spise
(pinch) Chia 

Direction:
Preheat oven 420 and cook for 30 minutes

Mix dry ingredients then butter and milk make them as big as a fist, turn the oven to 450 for the last 10 minutes and be ready for the goodness!! 
leave them set for 5-8 minutes, it help in the process of cooking..make them better..

As for the gravy I use (Pioneer Country Sausage flavor) or Southeastern Mills Old Fashioned Peppered Gravy Mix Sausage)





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